Sunday Business Post - when Alex met Martijn
I love shooting in kitchens. The manic activity is always a great environment to photograph in. Few are as active as the Cliff House Hotel’s Michelin star restaurant run by Head Chef Martijn Kajuiter. I was delighted to cover the story of journalist Alex Meehan as he went behind the scenes for a day - “exhausting and exhilarating” is how he described it! I used lots of dragged shutter with a pop of fill flash to bring out the energy of the kitchen. Here are some of the shots which were not used. (special thanks to Gillian Nelis, Bryan Walshe & Adriaan Bartels)
Nice set Shane! I particularly like the image of his face behind the glass bowl. Always inspiring!
Great Article and Pics! Happy we call Cliff House home on tour as well as treat our guests to Martjin’s fab restaurant. Well done!
Great shot. Like the lens flare and the lens distortion…